Apple Cider Vinegar Plus

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12 Healthy Reasons why ACV Plus Formula Should be Part of Your Day!

Suppresses the appetite so you eat less

Enhances calorie and fat burning

Encourages weight loss when used along with a healthy diet and exercise plan

Binds bile acids in the small intestine and then facilitates its elimination from the body

Helps maintain healthy blood sugar and cholesterol levels already in normal range

Supports healthy circulation of blood and oxygen throughout your body

Provides superior support to your entire cardiovascular system

Promotes joint health, comfort, and flexibility

Promotes better digestion and relieves occasional heartburn

Regulates the pH balance in your body so it is not too acidic or too alkaline

Breaks down fat faster so it moves out... fast!

Provides life-giving minerals, trace elements, and vitamins to every cell

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This new and improved ACV Plus®,is now fortified with green tea to generate a synergistic "internal heat" that's critical for digestion, metabolism, and calorie-burning! This exclusive formula from Botanic Choice contains (3 capsules):

Apple Cider Vinegar 300 mg. - Nutrient rich in minerals and enzymes.
NEW! Just Added - Green Tea Extract 250 mg. - Promotes fat burning, boosts energy and curbs cravings

Apple Pectin 400 mg. - Speeds elimination of toxins and helps maintain normal cholesterol levels

Bromelain 200 mg. - Powerful digestive enzymes break down protein while helping the body digest nutrients

Cayenne 100 mg. - Helps promote higher metabolism, to burn more fat

Citrin 300 mg. - Curbs food intake, and helps suppress cravings

Ginger 200 mg. - Helps stimulate digestion while helping to guard against occasional indigestion and heartburn Fenugreek Seed 100 mg. - Helps support proper blood sugar level within normal range

Scientific Facts:

Apple Cider Vinegar is a powerful detoxifying and purifying agent. It breaks down fatty, mucous and phlegm deposits within the body. By breaking down these substances it improves the health and function of the vital organs of the body.

Green Tea contains volatile oils, vitamins, minerals, and caffeine, but the primary constituents of interest are the polyphenols, particularly the catechin called epigallocatechin gallate (EGCG). The polyphenols are believed to be responsible for most of green tea’s roles in promoting good health.

Cayenne contains a resinous and pungent substance known as capsaicin. Topical application of capsaicin relieves pain and itching by acting on sensory nerves.1 Capsaicin temporarily depletes “substance P”, a chemical in nerves that transmits pain sensations.

Ginger is considered a tonic for the digestive tract, stimulating digestion and toning the intestinal muscles. This action eases the transport of substances through the digestive tract, lessening irritation to the intestinal walls.

Citrin (Hydroxycitric Acid) seems to be at least partially a blockade of conversion of simple sugars into fats.


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